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2tbs chunky peanut butter
juice of 1/2 a lemon
1tbs apple cider vinegar
1/2tsp garlic powder
1/2tsp onion powder
1tsp chili powder
2tsp smoked paprika
2tsp liquid aminos (I use Bragg's)
1/2 bunch of curly kale
1/2c cherry tomatoes
De-stem, wash and drain kale. I like to soak in the sink and then drain on a towel. Here, I have cleaned a couple bunches that I will store in the fridge. That way, I have it ready when I need it.
Mix first 8 ingredients together in a large bowl.
Add in kale and mix thoroughly. I use my hands to get the dressing on every bit and also to give the kale a good massaging. This leaves the kale tender and not so course. You can also let the dressing marinade on the kale.
Toss in your tomatoes and enjoy!
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I'm actually making this today!!! Can't wait!
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