Wednesday, October 19, 2011

Raw Collard Wraps

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Wraps are my "go to" meal, when I'm high raw and wanting something quick and hearty.
I usually go with my curry collard wraps, but this time I tried something new.

1/2lb carrots
1/2c sunflower seeds
1tsp liquid aminos
1/2tsp onion powder
1 clove garlic
2tbs sundried tomatoes in olive oil (or you can just add 1tbs of evoo)
6 Kalamata olives

avocado slices
goddess dressing
*a little Sriracha adds a yummy kick

Put everything except toppings in a food processor and mix until well combined, but leave some texture to it. It should be crumbly, but stick together when mashed.
Put a nice dollop on your collard and add toppings.

Roll up and enjoy!

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